Apple Pappadam

Experience the crunch and flavor of Apple Pappadam — made with fine rice and lentil flour, seasoned and dried until perfectly crisp. These thin, golden discs are easy to fry or roast, giving you a light, airy, and delicious addition to any meal or snack time. Whether you pair it with curry, chutney, sambal, or enjoy it solo, it delivers a satisfying crunch with minimal oil absorption.

Key Benefits & Features:

• Ultra-crisp texture when fried or roasted

• Light & low in fat (when cooked properly)

• No artificial colors or preservatives

• Versatile as a side, snack, or accompaniment

• Ideal for Sri Lankan meals, Indian cuisine, or fusion snacks