Elevate your baking and cooking with ASL Roasted Wheat Flour 900g — whole wheat that’s been gently roasted to enhance aroma, flavor, and shelf stability. This superior flour carries all the goodness of whole grain fiber, B-vitamins, iron, magnesium, and antioxidants, while offering a toasty, nutty note that enriches breads, rotis, pancakes, and more.
Because it is roasted before milling, it brings a deeper, warm flavor and better digestibility. Use ASL Roasted Wheat Flour for flatbreads, chapatis, parathas, buns, pancakes, muffins, and other baked goods to get richer taste, better crumb, and added nutritional value. Its roasted nature also helps reduce moisture absorption and can improve storage longevity.
Key Features & Benefits:
100% whole wheat, specially roasted before milling
Enhanced aroma, nutty flavor, and natural color
High in dietary fiber, minerals (iron, magnesium), B vitamins
Better shelf stability, lower moisture uptake
Suitable for breads, rotis, pancakes, muffins, savory & sweet recipes
ASL Roasted Wheat Flour allows you to enjoy healthier whole-grain cooking with a delicious twist — a perfect fit for Sri Lankan kitchens and international recipes alike.

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