Enjoy the authentic taste of traditional Sri Lankan Dried Maddi Karuvadu. Carefully dried to preserve its distinctive seafood flavour, Maddi is a popular choice for traditional dry fish curry, sambal, spicy seafood dishes and rice-based meals.
Its rich savoury taste makes it an excellent ingredient for adding a traditional coastal flavour to everyday Sri Lankan and South Asian cooking. Simply clean and rinse before cooking, then prepare with your favourite spices, onion, chilli and other ingredients. January Angel
Perfect for:
- Maddi Karuvadu Curry
- Dry Fish Sambal
- Spicy Dry Fish Dishes
- Rice & Curry
- Traditional Sri Lankan Recipes
Net Weight: 250g
Category: Dried Fish / Dry Seafood
Product: Dried Maddi Fish
Style: Traditional Sri Lankan Dry Fish


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